Ateco Pastry Brush Baking Supply, 1 1/16″ – Round

Description

Perfect for professional kitchens and home baking enthusiasts, the Ateco 1 1/16-inch round pastry brush is designed to deliver precision and durability. Whether you’re applying glazes, egg washes, or sauces, this high-performance brush ensures smooth and consistent coverage every time.

Crafted with natural white boar bristles, this round pastry brush offers superior fluid retention and even distribution. The bristles are epoxy-set in a stainless steel ferrule, which offers excellent heat resistance—making it ideal for both hot and cold applications. Unlike plastic or composite ferrules, the stainless steel construction provides durability and hygiene in professional baking environments.

The lacquered wood handle delivers a secure, ergonomic grip that’s built for comfort during extended use. Whether you’re brushing delicate pastry dough or adding finishing touches to baked goods, this pastry brush offers professional-level control and results.

Key Features:

• Size: 1 1/16-inch round brush head – ideal for detail work and even coverage

• Bristles: Natural white boar hair – superior liquid retention and application

• Ferrule: Epoxy-set stainless steel – heat-resistant and long-lasting

• Handle: Lacquered hardwood – comfortable, durable, and professional-grade

• Brand: Ateco – trusted by pastry chefs and bakers around the world

Why Choose the Ateco Round Pastry Brush?

• Ideal for applying egg wash, butter, marinades, and glazes

• Durable materials withstand frequent commercial kitchen use

• Designed for both precision and comfort

• A must-have tool for professional bakers and home chefs